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Sous Chef - Restaurant in Lahinch Co. Clare

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  • Date Listed 26/03/2018
  • Location
  • Advertised By Agency
  • Job Type Full-Time

This Restaurant is owned and operated by Randy Lewis. A native of Canada, Randy has cooked his way around the world, immersing himself in the culture and culinary customs of each country he has visited. So, how the heck did he end up in Lahinch?

ROLE AVAILABLE IMMEDIATELY

SHORT TERM ACCOMMODATION OFFERED BY COMPANY

Minimum 3 years of experience required

Good English required

Initial Salary: €13 per hour

To complete your registration with GLOBAL FORCE we require FULL UP TO DATE CV and at least 2 WORK REFERENCES. If you wish us to create a professional profile of you as a candidate please send images/photos of you on work place in uniform maybe, and if you are chef some nice photos of dishes you have prepared. Our GF SUPPORT TEAM will work for you at NO COST to prepare a high end candidate profile to present to our companies.
Wishing all the candidates all the best in their job search
GF CANDIDATE SUPPORT TEAM

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