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Restaurant Supervisor

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  • Date Listed 20/09/2017
  • Location
  • Advertised By Private
  • Job Type Part-Time

“On the Pigs Back” is a Deli & Restaurant it’s located in the woolen mills in Douglas, Cork, our shop sells artisan foods,specialising in Irish and French Cheese & Charcuterie.

We have a busy lunchtime trade in our restaurant and are looking for someone who will be equally as passionate and hardworking as we are, to deliver a top quality service to our loyal customers.

We place great importance on cooking locally produced Irish food and we hope to find someone of similar persuasion.

Qualifications Requested

We are currently recruiting for a Part-time Restaurant Supervisor with a minimum of 2 years service experience in a similar role.

Knowledge of HACCP essential. Application by email with a relevant CV

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