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Sous Chef - Restaurant in Cork

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  • Date Listed 29/06/2018
  • Location
  • Advertised By Agency
  • Job Type Full-Time

GROSS SALARY: €32240 PER YEAR STARTING SALARY (STARTING SALARY YEAR 1)

ACCOMMODATION: FREE ACCOMMODATION INCLUDED

We are looking for a professional Sous Chef for our kitchen, following our company’s specifications and guidelines.

The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers’ satisfaction

We love food, we want a creative chef.

Full time position

Opening hours Monday to Wednesday 8am to 7pm

Working hours: 5 days per week, 9 hours per day, average of 45 hours per week

ONLY APPLICATIONS & CV’S FROM CANDIDATES FROM EU WITH EUROPEAN UNION CITIZENSHIP OR EUROPEAN PASSPORT WILL BE PROCESSED.

ROLE AVAILABLE IMMEDIATELY FOR INTERVIEW/TRIAL

PLEASE SEE OUR ACTIVE JOBS: http://hospitalityforce.ie/jobs-listing-2

FACEBOOK PAGE: https://www.facebook.com/hospitalityforce/

Minimum requirements:
- Good English
- previous relevant experience​ in similar jobs​

Please send FULL DETAILED CV IN ENGLISH​, 2 WORK REFERENCES, COVER LETTER​ to cv@hospitalityforce.ie ​receive Application Form Email on how to register with Hospitality Force ​and access our Jobs in Ireland. Not just a Job but a Career Opportunity for Your Future!​​​

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