Head Chef 

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  • Date Listed09/06/2021
  • Location
  • Advertised ByPrivate
  • Job TypeFull-Time

We are looking for a passionate, versatile and highly skilled Head Chef with Halal grill specialty for our Desi Grill restaurant kitchen. We are looking for someone with a creative vision who is not afraid to think outside the box and deliver an exciting new menu in line with up and coming food trends.

The Head Chef will need to inspire and engage staff to provide outstanding customer service while encouraging a fun, friendly atmosphere, along with developing and upskilling the team as applicable to deliver on his / her vision.

Skills Required

• Minimum 5 years’ experience in hospitality with a minimum of 2 years in a Head Chef role

• Passionate about food, outstanding cooking skills and excellent knowledge of food trends

• Creativity and ability to think outside the box

• Health & Safety integrated into daily practices

• Ability to work towards a budget

• Ability to work under pressure and make quick decisions

• Effective team management

• Ability to attract and retain the best talent

• Great communication skills and fluent English

• Experience in seafood desirable

Duties include:

• Implementation of new menu in line with up and coming food trends

• full accountability for the smooth operation of the kitchen

• upskilling all kitchen staff to create a high performing team

• hiring and dismissal of staff

• creating weekly rosters

• managing kitchen budget and working towards monthly GP

• liaising with suppliers for orders and processing through our purchasing system

• stock take and stock rotation systems

• compliance with HACCP at all times

and all other duties that go with the daily running of a busy kitchen


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    Desi Grill, Unit 2 Greenhills Business Centre, Greenhills, Tallaght, Dublin 24
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