Junior Sous Chef – Restaurant In Cork City Centre
Date Listed 13/07/2018
Advertised By Agency
Job Type Full-Time
GROSS SALARY: €30000 PER YEAR STARTING SALARY
ACCOMMODATION: ACCOMMODATION AVAILABLE €700 PER MONTH (BILLS INCLUDED)
This restaurant in Cork City centre, offer a casual, warm and lively dining experience, complete with an unique wine & cocktail bar, this restaurant is now celebrating a decade in business!
Dry-aged steaks, quality seafood and award winning cocktails. We offer an exceptional dining experience with quality food sourced locally. Organic, free-range and artisan producers are reviewed on a regular basis, with the chefs’ inspecting off-site premises to find the very best ingredients.
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- Good English
- Previous relevant experience in similar roles
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