GROSS SALARY: €40000 to €45000 per year based on experienceWORK HOURS: 39 hours per week average with 2 days off per weekALL FINAL EMPLOYMENT OFFERS WILL BE AGREED BETWEEN EMPLOYER AND CANDIDATE.These are guidelines and are not intended as job offer. GENERAL DESCRIPTION OF THE JOB:We are looking for a professional Executive Sous Chef for our Client Hotel, following their company’s specifications a ...
Golf Club House Manager A luxury hotel is hiring a Golf Club House Manager in Kildare The Position: To manage the Food & Beverage Outlets within the Clubhouse To provide food & beverage service to members and guests to the required standard at all times To liaise between all departments in the Clubhouses to achieve synergies and efficiencies where required To ensure that all food & bev ...
New Bar & Eatery in Athy, Co Kildare is seeking an experienced Food & Beverage Manager. Looking for applicants with exceptional customer service and a natural ability to lead and develop our team.Minimum 2 years experience in a similar role.Apply with cover letter to email@example.com
Leagrey Ltd t/a Lemongrass
Fusion Citywest in Abbey Street, Naas, Co. Kildare, requires 2 Commis
Chefs experienced in wok cooking. Minimum 1 years’ experience.
Salary: €30k per annual.
Hours 39 per week. Position is full time.
To apply e-mail your CV to