Restaurant Supervisor / Duty Manager
Date Listed 10/08/2017
Advertised By Private
Job Type Full-Time
Restaurant Supervisor required. 40+ hours per week.
Mainly days - MUST be experienced in all aspects of the Restaurant business, wine experience, excellent communication/management skills required.
We are looking for a people person.
We have recently launched a new menu and need the right person to drive it forward.
Immediate Interview for the right candidate - Bar experience also an advantage.