To take responsibility for the front of house restaurant
operation in line with requirements and financial objectives.
To provide leadership to all team members to ensure a
fantastic customer experience.
Management of the team:
To assess the performance of all staff under your
supervision in order to identify training needs and development potential.
Full time permanent Staff required for busy independent cafe based in Naas town.
We are 14 years established in Naas Town with an excellent returning clientele.
The successful candidate will be working with our existing team of staff.
Working hours: Approx 35-40 hours over 5days Between 8am - 5pm Monday to Saturday.
This is a full time permanent position and is unfortunately not suitab ...
Experienced Bar Staff RequiredThe Johnstown Inn require experienced full time bar person. Candidates should have at least 2 years hospitality experience. Those with supervisory level experience will be at a distinct advantage.If you have an outgoing personality, proven hospitality experience and excel at going above and beyond customer expectations then we would love to hear from you. Please note ...
GROSS SALARY: €30000 to €32000 per year depending on experienceWORK HOURS: 39 hours per weekALL FINAL EMPLOYMENT OFFERS WILL BE AGREED BETWEEN EMPLOYER AND CANDIDATE.These are guidelines and are not intended as job offer.GENERAL DESCRIPTION OF THE JOB:We are looking for a professional Pastry Sous Chef for our Client Hotel, following their company’s specifications and guidelines. Full Time Position ...
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