Head Chef - Luxury Restaurant in Co. Tipperary
Date Listed 25/05/2018
Advertised By Agency
Job Type Full-Time
GROSS SALARY: €35,000 - €40,000 NEGOTIABLE (starting salary)
The Head Chef role is responsible for managing all aspects of the kitchen, including coordinating the duties and training of all chefs, cooks and kitchen personnel to ensure a safe, efficient andprofitable service. Maximise the profitability of the kitchen operation through effective cost controls. Maintain consistent standards of service, ensuring customer satisfaction while creating a work environment that supports the organizational values.
ROLE AVAILABLE IMMEDIATELY
Candidate will have energy and flair, ability to motivate and develop their team, a hands on approach, excellent communicator, previous experience at this level and knowledge of carvery and A La carte operation.
Candidates must be fluent in written and spoken English with a recognised third level qualification.
WE CAN ONLY PROCESS APPLICATION FROM EU CITIZENS THAT HAVE VALID WORK PERMITS TO WORK IN IRELAND - WE CANNOT PROCESS NON EU CANDIDATES FOR THIS JOB.
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- Good English
- Previous relevant experience in similar roles
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