Restaurant Manager - Hotel Restaurant in Co. Wexford
- Date Listed18/12/2018
- Advertised ByAgency
- Job TypeFull-Time
GROSS SALARY: FROM €36000 TO €38000 PER YEAR DEPENDING ON EXPERIENCE
ACCOMMODATION: TEMPORARY ACCOMMODATION TO SUCCESSFUL CANDIDATE OFFERED
HOURS PER WEEK: 40 - 48 HOURS PER WEEK AVERAGE WITH 2 DAYS OFF PER WEEK
BENEFITS: 19 DAYS ANNUAL LEAVE PLUS BANK HOLIDAYS
ALL FINAL EMPLOYMENT OFFERS WILL BE AGREED BETWEEN EMPLOYER AND CANDIDATE.
These are guidelines and are not intended as job offer.
GENERAL DESCRIPTION OF THE JOB:
- Excellent English required
- Experience in 4-star deluxe hotel required.
Approx. 120/130 guests at weekends from 6.30pm-9.30pm.
Buffet breakfast up to a maximum of 220 guests at weekends.
This property is 7 minutes walk from the beach. Located less than an hour’s drive from Dublin, this hotel provides a luxury retreat away from the stresses of everyday life and is perfectly located for exploring south-east Ireland.
The Restaurant inside the Hotel and Spa Resort has won lots of awards, no surprises there, including two AA Rosettes.
Talented chefs, fresh local produce, innovative cooking, glorious dining room, great views, super service and all of that
ONLY APPLICATIONS & CV’S FROM CANDIDATES FROM EU WITH EUROPEAN UNION CITIZENSHIP OR EUROPEAN PASSPORT WILL BE PROCESSED.
ROLE AVAILABLE IMMEDIATELY FOR INTERVIEW/TRIAL
PLEASE SEE OUR ACTIVE JOBS: http://hospitalityforce.ie/jobs-listing-2
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- Fluent English
- Previous relevant experience in 4-star deluxe hotel
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