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- Date Listed06/01/2020
- Job TypeFull-Time
Head Chef position available in start up restaurant in West Cork The ideal candidate will have a minimum of 5 years experience in a similar role. Total understanding of margins and labour costs. Full knowledge of HACCP protocol. The ability to mentor junior chefs and have the business at heart. The successful candidate will take up the position in February and will be ready for opening in March. The package we offer includes a salary between €35000 to €50000 per anaum with bonuses for hitting target margins. We also share tips evenly between FOH and Kitchen. If this role interested you please send your cv to firstname.lastname@example.org or contact Shane on 0852716135