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Sous Chef, Restaurant / Gastro Bar - Cork 

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  • Date Listed15/01/2019
  • Location
  • Advertised ByAgency
  • Job TypeFull-Time

Sous Chef, Restaurant / Gastro Bar - Cork

We are currently for a talented Sous Chef for our client - a family run Restaurant & Gastro Bar in Cork (North West). This is a great opportunity to become part of great team and to grow with this forever expanding business.


The ideal candidate:

  • Ability to take control of a busy kitchen in the head chefs absence
  • Train, mentor & lean junior chefs
  • Assist teh head chef in all aspects of kitchen management
  • Menu development
  • Costings / budgets / GP's
  • Rosters & people management
  • Creative & enthusiastic to succeed
  • Work well under pressure & in a high volume environment
  • Create a team spirit and promote team work
  • HACCP
  • Proven track record of working in a successful kitchen


If you feel like this role could be for you, please apply in the strictest of confidence.


We thank you applying for this position currently being sourced by The Noel Group.

Please apply with a current up to date CV to also include the name, contact and number of two referees for registration purposes.

All candidates MUST have legal status to work in Ireland as no work permits are issued by the Irish government for this particular position

We are experts in our field and regarded as a specialist recruiter in Hotel Catering & Food Retail Recruitment

National Recruitment Federation Awards – Multi Award Winner

NRF Hospitality & Events Agency of the year 2016

View all our vacancies on www.noelgroup.ie

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