Carvery Chef / Sous Chef
- Date Listed01/12/2018
- Advertised ByPrivate
- Job TypeFull-Time
We are looking for a suitable candidate who meets the following criteria for a busy city center pub in Dublin.
- Must have at least 2 years experience in the Irish Hospitality Sector.
- Must have CARVERY EXPERIENCE - Setting up and serving.
- Must have relevant qualifications and certificates.
- Must be flexible and available to work weekdays, evenings and weekends.
- Must submit a recent CV with contact info and references attached!!!!
- Must be and excellent communicator and team player.
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