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Chef de Partie, Fine Dining - Galway

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  • Date Listed 13/07/2018
  • Location
  • Advertised By Agency
  • Job Type Full-Time

Chef de Partie, Fine Dining, 4* Hotel, Galway

We are now recruiting for a strong Chef De Partie for Luxury 4* Hotel in Galway. This Award Winning hotel specializes in fine dining. The candidate must be passionate about delivering the highest quality of food with finesse and precision.

  • Must have at least 2 years Chef de Partie experience in a similar environment
  • Must follow instruction & work with 100% dedication
  • Have a passion for food - fresh ingredients, creativity & excellent presentation skills
  • A great understanding of raw ingredients, cooking methods & high standards
  • Good understanding of HACCP & food hygiene compliance
  • Ability to work effortlessly to a high standard consistently
  • Takes pride in their work

This is a great opportunity for a passionate, creative & driven Chef de Partie to join a team of culinary experts, whose main focus is delivering the highest quality of food to their customers.

This will be suitable for someone wanting to work with a world-class kitchen team and gain experience from them. If you think this is for you, please apply to Laura with your most recent CV.

At Top Staff Recruitment, we are always interested in hearing from hospitality professionals who are looking for the next step in their career, working in Ireland & UK. If the position you are interested in is not listed above, we would still love to hear from you. We are confident that we will be able to find the next best fit position in working towards fulfilling your career ambitions.

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