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  • Date Listed 18/10/2018
  • Location
  • Advertised By Private
  • Job Type Full-Time
We are looking for a CHEF DE PARTIE to join our Kitchen’s team at Manifesto Restaurant. Only candidates with the experience described below will be contacted for an interview. - Two years of previous working experience in very busy venues, possibly in Fine Dining Restaurants - be knowledgeable about the culinary industry and food preparation -Able to manage and run your own section: preparation, cooking and presentation of food monitoring food quality making sure that presentation and safety standards are being adhered to - be able to work well in a high stress environment and being well organized - be able to take direction well from either the sous chef or the head chef We offer: Competitive salary + tips 50% Staff Discount when dining at Manifesto Please send a cv and a brief description of your previous working experiences at Manifesto Restaurant
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