Taradevi foods Limited T/A Street Restaurant at 1 Birds Avenue Dublin 14 EC - D14YF61 is looking for Chef de Partie with expertise in North and South Indian Curries , Tandoori Kebabs like Gilawat, Kakori and Handkerchief Breads. Also require a Catering chef manager to handle the operation with Minimum 2/3 Years experience. Knowledge of HACCP is must. Salary 32k Per Annum, 39 hrs Per week.
Busy upmarket North County Dublin restaurant looking for experienced Sous Chef. Must have at least 2 years experience as Sous Chef. Must have a positive attitude and work well with others. Competitive pay conditions. Pls contact John by email with full CV and references
Hi There. Nice to meet you.We are looking for a Kitchen Helper and Cooks for our new Indian Concept in Glasnevin.Immediate start, training will be given and open to any nationality as long as you are legally allowed to work. Great oppertunity to develop your career.I am looking forward to hear from you.Kind regards Oliver
EXPERIENCED CHEF FOR BUSY BRUNCH RESTAURANTDAY TIME HOURS WEDNESDAY - SUNDAY 9.30AM - 3.30PM / 4PMThe ideal candidate for this position will be energetic and looking for an opportunity to commit and grow with the restaurant over the next number of years. You will have a proven ability to work well under pressure and to execute service in a timely manner at peak times. You will enjoy learning and ...